Bradley Manchester Chef/Owner of Glutton If you had to choose just one place to vacation every year for the rest of your life, where would it be? Bora Bora What is your proudest accomplishment? Opening my restaurant, Glutton.
Timothy Wilkinson Partner, A Cut Above the Rest Barbershop What is something about you that most people don’t know? Being both my parents are from Baton Rouge, La.
Name: John Curran Real Estate Portfolio Manager, Downtown Project If you won $100 million, what would you buy first? A really sweet mountain bike, new skis and a cabin in the mountains.
Ronald Corso Owner, 11th Street Records What was your favorite subject in school? History.
Matt Mastanduno Guest Service Ambassador, Las Vegas Hostel What was your favorite subject in school? Marine biology, because the ocean fascinates me.
Jessica Briggs Event Coordinator, Downtown Project What is something about you that most people don’t know? That I love to compete in mixology competitions.
Brandon Trahan Chef and Owner of Zydeco Po-Boys What’s something about you that most people don’t know? I like to listen to gospel music.
By Andrea Harward Known as the ultimate late-night, post-party hotspot for downtown patrons, Pinches Tacos at Downtown Container Park serves up casual Mexican fare capable of satisfying the most ravenous revelers.
By Andrea Harward Determined to never brew a boring beer, the team at Banger Brewing loves experimenting with innovative and adventurous flavor combinations.
Kellie Kroplinski Owner, Art Box Designs What is something about you that most people don’t know? I met my husband online in the late ’80s before they had “online match sites.